Choukouya Resto-Bar Menu
4620 Richmond Rd #292, Cleveland, OH
4620 Richmond Rd #292, Cleveland, OH
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Appetizers
Choukouya fav
$20.00
This is a nicely grilled tender slices of lamb sprinkled with our own Suya pepper and decorated with onions, tomato, and hot pepper (only on request).n item on your menu. Give your item a brief description
Choukouya soup
$9.00
Specially crafted with a lot of flavor added by special seasoning with a terrific taste, served with bone-n pieces of lamb
Meat pie
$5.00
Stuffed with meat bowl pre-seasoned and well-cooked and mixed with veggies, our pie is the best that will happen to you
Petit avocat
$8.00
Sliced avocado, tomato, onion mixed with own vinaigrette served with hot croissant
Pomme lyonnaise
$8.00
Fried African potatoes mixed with sautéed onion and choukouya seasoning
African doughnut
$4.00
Veggie pie
$5.00
Stuffed with well-cooked and mixed with veggies, our pie is the best that will happen to you
Lunch entrees
Alloco
$14.00
Sweet banana plantain fried then sprinkled with salt! It gives a sweet, yet salty amazing taste served with some red sauce and chicken
Chicken yassa
$14.00
Caramelized onion cooked with fresh lime juice, green olives, mustard and our own crafted seasoning for an exceptional taste with grilled chicken and a side of steamed rice
La baguette (6")
$11.00
Our fancy fresh sloppy Joe on a French baguette stuffed with ground beef seasoned cooked and slightly sautéed with veggies served with mayo or salted/pasteurized French butter
Poulet dg
$17.00
French inspired dishes of Cameroon. The most immaculate chicken prepared in indigenous spices and served with vegetables and plantains
Lamb stew
$20.00
Lamb sauce made with tomato paste served with steam rice
Shrimp sauce
$22.00
Sautee shrimp mix with tomato sauce and coconut milk served with mosaic rice
Choukouya house salad
$9.00
Served with our own crafted vinaigrette by our chef, cucumber, romaine lettuce, cornichon, avocado, carrots
Mix vegetables
$15.00
Salads
Add boiled eggs for additional charge. Cheese on request
Choukouya house salad
$9.00
Organic. Cucumber, romaine lettuce, avocado and carrots and our own crafted vinaigrette. Vegetarian, vegan, organic, gluten-free.
Shrimpy salad
$16.00
Organic spinach salad with our own crafted seasoned shrimp showered with choukouya vinaigrette and topped with avocado slices. Served with a hot croissant
Sauces menu
We recommend fufu or rice (eba, pounded yam, pounded banana plantain, jollof rice, steam rice, wake rice)
Peanut sauce
$10.00
Groundnut cooked in slight tomato soup with garlic and black pepper which makes it very tasteful. Can add meat for additional charge. Vegetarian, vegan.
Egussi
$15.00
(West African melon seed) cooked with fresh cut spinach spicy (or not) broth with oil palm
Sauce feuille
$15.00
Fresh cut spinach and collar green cooked in our red sauce with oil palm well-seasoned
Gourmand
Grilled lamb
$35.00
Well-seasoned and cooked on the grill at the perfect preparation level.
Thiebou dienn
$22.00
A popular dish in Senegal, West Africa. Fish, chicken or lamb cooked in a red tomato sauce that is well-seasoned with a lot of veggies including cassava, carrots, eggplants, and others. Served with its own rice. It has a very authentic taste. (Available on weekends)
Sea
Catfish fillet (poisson braise)
$16.00
Fish seasoned, grilled (25 min) or fried (10 min) slowly with some fragrant spices as well. Options: fillet, headless or with head
Salmon braise
$16.00
Double seasoned salmon filet smoothly cooked on the grill
Scallops
$22.00
Fresh scallops sauté within house sauce
Langouste
$35.00
Grilled Caribbean lobster tail
Fruit de mer
$35.00
Shrimp, scallops, salmon, cooked with organic leek, mushroom and carrot
Red snapper (poisson braise)
$31.00
Fish seasoned, grilled (25 min) or fried (10 min) slowly with some fragrant spices as well. Options: fillet, headless or with head
Red snapper pepper soup
$32.00
Specially crafted soup with special seasonings and red snapper for a terrific taste
Tilapia
$22.00
Fish seasoned, grilled (25 min) or fried (10 min) slowly with some fragrant spices as well. Options: fillet, headless or with head
Land
Primetime steaks ps: indicate to your server the level of preparation of your meat
Prime aged rib eye
$35.00
Poulet roti
$22.00
Rotisserie of chicken slowly processed with good flavorful seasoning, sautéed mushrooms and white garlic sauce. (20 min)
Cuisse de poulet
$20.00
Well seasoned chicken thighs grilled 20 min or fried 10 min
Rabbit
$30.00
Nice piece of very tender rabbit meat grilled . (15 min)
Carre d’ agneau
$35.00
Tender rack of lamb grilled and served with choukouya veggies . (15 min)
Jarre d’ agneau
$35.00
Well seasoned lamb shank dipped in honey and vinegar sauce; serve with sautéed African potatoes. (15 min)
T-bone
$35.00
Important information regarding calories
Adults and youth (ages 13 and older) need an average of 2,000 calories a day. Children (ages 4 to 12) need an average of 1,500 calories a day. Individual needs may vary. For additional nutrition information, contact our restaurant.